Monday 28 February 2011

A model for a day


Being a model is not what it's cracked up to be. I've learned this from experience - and when I say 'experience' I refer to the one-day taster session I had when asked to model for a friend's promotional photo shoot.

Having always been happy with my size and general appearance (apart from the odd 'fat' or 'bad face' day) I agreed, thinking I could rock the model look with the best of them. Oh how wrong I was.

Arriving at the venue - impossibly hip North West London hangout Paradise - my ego was instantly deflated to the size of a pea as if I'd been stabbed with a giant safety pin. Tall, willowy types sashayed past to my dismay, as I lurked, dwarf-like, by the entrance. Those not over six foot tall had the other advantage of being super-thin; size six at most, giving their average sized limbs an elongated appearance far exceeding mine.

I reminded myself that my face was devoid of any make-up and decided to stay positive. An hour in the hands of an experienced face-caker would no doubt bring me up to scratch. I searched frantically for my make-up mood board and realised, upon finding it, that my positivity had been short-lived. Long - and frizzy - false eyelashes. Ghost-white skin. Black lips. Yellow and green eyes. And - worst of all - hair like Kate Bush... gone very wrong. In fact, the hair was closer in appearance to a garden bush. And not a pruned one at that.

I was miffed. Gone were my fantasies of presenting glossy pics to friends and family members whilst they massaged my ego telling me I could be the next Kate Moss. I always knew the theme was 'decadent tea party' but no one had told me I was going to be the Mad Hatter.


Fast forward an hour and I looked like Amy Winehouse. One look in the mirror sent me reaching for the nearest vodka and suddenly I realised why she went so off the rails. Glancing around in horror I noticed the willowy types were strutting past looking uber-chic with fabulous make-up and barnets hairdressed to perfection. It hit me why so many models are on anti-depressants. Proximity to this level of beauty does zero for one's confidence levels. Mine had sunk so low a slug could have slithered over it without encountering any obstacles.

As I contemplated legging it down the fire escape, it became apparent the shoot was about to start. A chiselled man in a beret and breton-style striped t-shirt started setting up camera apparatus whilst a braying Sloane ranger barked at us to take our positions.

Desperately scrambling towards the back of the group, I hoped I'd somehow be able to blend my fright-wig in with topiaries surrounding the stage. But suddenly I felt someone grabbing at my wrist and pulling me forward to the front.

Centre stage and sandwiched between a twiglet and a bamboo stick I had nowhere to hide. Far from a natural clothes-horse I was about as wooden as the piano I was leaning against. It was then I decided to pull myself together. I may have looked like an extra from the Rocky Horror show but there was nothing I could do about it. It was time to loosen up and attempt to enjoy myself.

Minutes later and I was having a whale of a time. The bizarre blue champagne cocktails and ribena vodka had kicked in. Someone had lit a cigarette. And, best of all, a bronzed Adonis had ripped off his shirt and started swinging from the chandelier.

Once it was over I congratulated myself with a greasy burger and chips. Another clear sign I'm not catwalk material. I looked over to see the willowy types on another table tucking into a garden salad and my feelings of jealously suddenly turned into pity. All that time I'd spent envying them when really they were jealous of me... or rather my Aberdeen Angus cheeseburger. So I held my head high and took a huge mouthful.

Calories had never tasted quite so good.

Friday 11 February 2011

Out of the frying pan, into the fire

MsMarmitelover's underground restaurant

Just over a week ago something incredibly exciting happened. I was invited to my very first PR event; a private screening of Eat Pray Love held at one of London's notorious secret supper clubs. 

Hopping off the tube at Kilburn station I wasn't sure what lay in store for me. Knowing no one, and having never attended one of these events I wasn't quite sure of the etiquette. Should I down the champers upon arrival for some dutch courage or remain sober and aloof? Should I join other journalists' conversations and risk interrupting or stand in the corner like a loner? I felt like a fraud - the only non-bonafide journo there, but then I reminded myself I'd earned my place at the table... quite literally. 

Still deep in thought I arrived at the venue feeling perplexed. From the outside it looked like your average London Victorian semi. Before I spun myself around to look for the real venue my eye caught a tiny note on the doorbell telling me I was at the right place - MsMarmitelover's underground restaurant. 

As the door opened I felt like Alice falling down the rabbit hole into Wonderland. A corridor led through to a tiny, quaint dining room which looked as though it had been converted from a well-used family lounge just hours before. Journalists in suits and glamourous outfits stood around sipping champagne and networking - looking very relaxed in their surroundings compared the nervous wreck I felt. 

The famous kitchen...
A waitress dressed in a Victorian-style apron handed me a much-needed glass of champers and led me through to Msmarmitelover's amazing kitchen (which looked like something from a real life dolls house), where our menu was being prepped. There I met the infamous MsMarmitelover herself - a quirky, fun and bubbly host who talked me through her rise to internet stardom through her popular food blog; before opening the UK's first underground supper club (The Underground Restaurant) and founding the secret supper club movement

A product of the recession, the underground restaurant (or secret supper club) movement thrived where most businesses failed. The aftermath of the crash saw the birth of a brand new target market - those who still had a craving for fine dining  - but on the cheap. Fascinated, and feeling left out at having never heard of this apparent craze, I googled it on my return home. Not only was the internet awash with websites dedicated to the supper club revolution, there were also over 70 restaurants in London alone - one being at the end of my road! It seems they aren't quite as 'secret' as I'd first thought.

Going back to the event and numerous glasses of champagne later, I managed to pull myself together just in time for our three-course dinner to be served. Being an Eat Pray Love DVD screening, international fare was on the menu; and the we sampled cuisine from Italy, India and Bali. Pizza, curry and pineapple with ice cream to be more exact. Having dived for a table containing the group who looked most like they'd tolerate me, I felt slightly more at ease. And it turned out I was in good company. A writer from OK Magazine online. The editor of Sofeminine.co.uk. A lifestyle producer. I barely noticed the film was playing as we chatted, laughed, tweeted and hash-tagged frantically throughout our delicious starters, mains and desserts. 

Three courses, ten glasses of wine, eight Twitter followers and two new Facebook friends later, it was time to call it a night. My anxiety long gone, as I walked back towards the tube station I wondered why I'd been so worried. I realised my terror was based upon not being accepted as a 'real' journalist, but seeing MsMarmitelover's success has only strengthened my feelings of belief in myself. The digital revolution has provided a opportunity for those who  may never have got their lucky break otherwise - and I plan to grab it with both hands. After all, success is what you make of it.